Clos du Marquis Saint Julien AOC 2015

TipasRaudonasis

GamintojasClos Du Marquis

ŠalisPrancūzija

RegionasBordo

ApeliacijaSaint-Julien AOC

Metai2015

Saldumassausas

VynuogėsCabernet Sauvignon - 66%, Merlot - 31%, Cabernet Franc - 3%

Talpa0,75

Stiprumas13,5% tūrio tūrio

8.1 standartiniai alkoholio vienetai (SAV) butelyje

Grįžti į asortimentą

91.00 €

Aprašymas

Ypač puikių metų vynas. Decanter.com 2015-uosius kairiajam Bordo krantui vertina kaip 4.5/5

Vynas 18-24 mėnesius brandinamas prancūziško ąžuolo statinėse, iš kurių 55% naujos.

Tradicinio stiliaus Bordo pasižymi ryškiu sultingų raudonų uogų (bruknių, serbentų, vyšnių) kvapais, kuriuos papildo odos bei prieskonių natos. Burnoje vynas - sausas, galingų taninų, turi nemažai rūgšties ir sodraus, ilgai trunkančio skonio.

Puikus brandinimo potencialas.

Rekomenduojame mėgautis: 2025-2035 metais.

Patiekimas

Tiekti 18 °C greta žvėrienos ar ėrienos kepsnių, pagardintų grybais.

Vertinimas

James Suckling
Extremely perfumed with blackberries, plums and bark. Lemon-rind undertones. Full-bodied, creamy, velvety and voluptuous yet focused and pinpointed. Intense dark-berry and chocolate flavors. Really well done. Drink in 2021. Įvertinimas: 95

Wine Enthusiast
Rich, ripe, and elegant, this wine comes from a separate parcel of Léoville las Cases that is treated as a distinct wine. With fine, dusty tannins and juicy acidity, it offers both richness and black currants from the Cabernet Sauvignon. It needs to age and should be ready to drink from 2025. Įvertinimas: 94

Wine Advocate
2018-05-18 A blend of 66% Cabernet Sauvignon, 31% Merlot and 3% Cabernet Franc, the medium to deep garnet-purple colored 2015 Clos du Marquis gives up expressive notes of warm mulberries, kirsch and blackberry pie with touches of sandalwood, potpourri, anise and charcuterie. The palate is medium to full-bodied with a great core of rich, spicy fruit framed by plush tannins and finishing with an invigorating lift. Įvertinimas: 93

Wine Spectator
Rich and dense, with a fresh beam of mesquite, savory and tea streaking through the red and black currant preserve flavors. Shows good brambly energy through the finish, revealing a tug of licorice snap at the end. Best from 2020 through 2035. Tasted twice, with consistent notes. Įvertinimas: 92

Decanter
First made in 1902, this is a blend of various parcels, some close to Léoville Las Cases, others near Talbot. Flamboyant and vibrant nose, with juicy blackcurrant fruit. Concentrated and velvety, it nonetheless has power and grip. Tannins are well integrated. Admirable depth of flavour; spicy and persistent finish. Įvertinimas: 92