Collection 244 based on 2019 vintage (54%), vintages 2012-2018 (36%) and reserve wines aged in oak 2012-2018 (10%). The dry, continental year of 2019 broke all previous temperature records in a succession of scorching heatwaves! Moderate yields and magnificent maturity resulted in wines that were dense and fresh.
Deep, broad bouquet of ripe fruit (wild peaches, william pears) combined with citrus (lemons, blood oranges). The iodised and smoky notes, associated with the autolysis and the ageing in wood, add aromatic freshness. Then come notes of chalk and a hint of reduction, suggesting that the wine will be concentrated and powerful.
Dosage: 7g/l.
Serve at 8-10 °C with seafood, white meat dishes, mature cheeses with white mould.
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