Pol Roger does not make a Non-Vintage Rosé, preferring to release only in vintage years. The Brut Rose Vintage 2018 is produced from a blend of 65% Pinot Noir and 35% Chardonnay drawn from some 20 Premiers and Grands crus on the "Montagne de Reims" and the "Côte des Blancs". In order to obtain its delicate colour and subtle nose 15% Pinot Noir, from selected vineyards in Bouzy, Ambonnay and Cumieres, is vinified "en rouge" and added to the blend prior to the second fermentation.
Serve at 8-10 °C with fish such as grilled salmon or even sushi. It also marries perfectly with fruit tarts and other fruit desserts; try pairing with a forced rhubarb fool, the sharpness of the fruit complementing the elegant structure of the wine.
Jau galite prisijungti prie savo asmeninės paskyros